Extravagant Feasts 

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  • Confit ocean trout, fresh horseradish, chives and sour cream 

  • Ballotine of organic chicken, triple smoked ham and pistachios 

  • Steamed asparagus “Polonaise” 

  • Serrano ham, fresh figs (seasonal) 

  • Grilled and roasted pumpkin, zuchinni, peppers, field mushrooms – salsa verde 

  • Baby potato, grain mustard, curly parsley and shallots 

  • Pea, goats cheese, mint and pea sprout salad 

  • Quinoa, pinenut, almond, pumpkin & pomegranate  

  • Truss and cherry tomatoes, reduced balsamic, torn basil and goats fetta 

  • Organic greens risotto with blue cheese dolce  

  • Salmon, dashi stock, white mushroom puree 

  • Crisp pork belly, roasted apples, mustard jus 

  • Grilled smoked beef rump chimichurri  

  • Mini lemon meringue tarts 

  • Strawberries & cream panna cotta, 

  • Almond sponge trifle with peach puree and champagne jelly 

Stations

  • Willy Wonka station – enjoy a trip back to your childhood choosing from licorice bullets, marshmallows, kool mints, violet crumble, red licorice, caramel buds & sour worms to be served with various buffet items like coconut ice, caramel fudge and friands 

  • Oyster Bar – our funky trestle filled with Pacific, Sydney Rocks or Angassi (when available) shucked and served to order with lemon wedges, nam jing, and mignonette sauce 

  • Noodle station – fill your noodle box with a combination of your choice of noodles and condiments that include the following; fresh thin rice, Hokkien, fresh thick rice, rice vermicelli, green King prawns, chilli chicken, grass fed fillet of beef, Peking duck, peanuts, bean sprouts, straw mushrooms, snap peas, chilli, ginger, garlic, shallots, fried shallots, green beans, cashew nuts, sweet soy, garlic soy sauce, lime juice – all tossed into a hot wok to order so the theatre of the kitchen is alive at your own function 

  • The Paella pan – fresh squid, chorizo, mussels, chicken, prawns, peas and peppers, cooked on site and served straight from the pan. Seafood only or vegetarian options also available and served with a selection of Spanish tapas 

Weddings

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  • From the first stages of planning to the last polishing of glassware and with over 25 years worth of industry contacts the 2pots team will help you plan a trouble free day. Floristry, photography, cakes of any shape or description and even music, our wealth of knowledge and contacts may be able to help with any of those difficult decisions. 

  • At your choice of venue, whether it be at the local surf club, on the beach, a family home, a country farm, we will be able to help you both with the finer details of the day to make sure that you only have to think of the most important thing of the day – you! 

  • The team at 2pots would also be happy to work along side your chosen wedding management team to help achieve the ultimate goal – your dream wedding becoming a reality – or would be happy to accommodate any possible request or style that you my consider.

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